Please note that I am not exaggerating in any way. This is only typical, and probably actually is a minimization of my intake—I distinctly recall days when I positively binged, possibly ingesting more than half again this quantity, having given up alcohol, and believing I was entitled.
Wherever possible, these are images of the actual brands of the stuff I was ingesting. Each is followed by my estimates of how many teaspoons of pure white sugar they amounted to.
5 Casal Domingo .05% wine coolers at 25g of sugar each: Total: 20 tsp. white sugar
1 packet gummy treats, about 40g sugar: Total: 10 tsp. white sugar
8 Leclerc Chocolate Raspberry Truffle cookies : Total: 28 tsp. white sugar (not counting carbs)
1 plate Spaghetti Bolognese (2 cups at 45g carbs/cup) : Total: 22 tsp. white sugar
1 large slice Black Forest cake : Total: 7 tsp. white sugar
GRAND TOTAL, ONE DAY: 87 tsp. white sugar
That looks like this, give or take a couple of cubes (I cobbled it together in Photoshop, but you get the picture):
That is one day.
If you even approach HALF this daily, you're in BIG TROUBLE, especially if you've been consuming sugar like this for decades, like I had.
What do you do to remedy this?
Slash all sugars and carbohydrates IMMEDIATELY.
Three months ago, I did, and now I estimate my daily sugar consumption looks like this:
Still too much, but better than the preceding.
It's never too late.
No comments:
Post a Comment